The COVID-19 pandemic has changed the ‘norm’ in businesses today. How does one navigate through this new phase?
Teams were formed to growth-hack case studies of real-life issues faced by entrepreneurs and SMEs during the COVID-19 pandemic. It was a hands-on experience that aimed to help them gain practical knowledge in problem-solving during trying times. The hackathon ran for 3 days via a secured online platform. Take a look at the team’s case solution for Small Restaurants.
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Due to the social distancing restrictions imposed to curb the spread of COVID-19, the Food and Beverage industry has taken a serious hit. During these uncertain times, we took a look at how F&B brands are positioning and innovating their offerings to keep up with the changing times. In this whitepaper, we explore: -The struggles F&B businesses […]
Karena pembatasan jarak sosial yang diberlakukan untuk menghentikan COVID-19, industri makanan dan minuman mengalami pukulan serius. Saat dunia bergeser ke arah normal baru, kita melihat bagaimana merek-merek F&B memposisikan dan berinovasi penawaran mereka untuk mengikuti perubahan zaman. Isi form di bawah ini untuk mengunduh whitepaper dan membaca lebih lanjut.
Due to the social distancing restrictions imposed to curb the spread of COVID-19, the Food and Beverage industry has taken a serious hit. During these uncertain times, we took a look at how F&B brands are positioning and innovating their offerings to keep up with the changing times. In this whitepaper, we explore: -The struggles F&B businesses […]
To combat the threat of the pandemic, social distancing and lockdown measures were implemented all over the world. As an unintended consequence, netizens in many countries are starting to observe clearer skies and see nature return to once crowded urban areas. Fill up the form below to download the whitepaper and read more.
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